Main Contents
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| ｜Appetizers｜Steamed Dim-sum｜Deep Fried Dim-sum｜Pan Fried Dum-sum｜Other Dishes｜Congee and Soup｜Noodles｜ | ||
  Appetizers (Tax included) |
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|
Sliced Barbecue Pork |
￥1,150 |
|
Chicken in Home Made Sauce |
￥1,680 |
|
Mix Pickled Vegetables |
￥780 |
|
Seafood Salad |
￥1,220 |
|
Preserved Duck's Egg |
￥1,050 |
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 Steamed Dim-sum (Tax included) |
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Steamed Shrimp Dumpling |
￥200 |
|
Steamed Dumpling(Sin Mai) |
￥200 |
|
Steamed Dumpling with Shark's Fin |
￥200 |
|
Shanghai Style Steamed Meat Dumpling |
￥200 |
|
Steamed Dumpling with Abalone |
￥200 |
|
Steamed Dumpling with Scallop and Leek |
￥200 |
|
Steamed Rice Ball with Scallop |
￥200 |
|
Steamed Meat Ball |
￥200 |
|
Roled Soy Milk Skin Steamed with Oyster Sauce |
￥250 |
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Steamed Rice wrapped in Lotus Leaves |
￥300 |
|
Spareribs in Chinese Blackbean Sauce |
￥600 |
|
Steamed Bun with Barbecued Pork |
￥200 |
|
Dumpling with Shark's Fin Topping |
￥200 |
|
Small Steamed Vegetable Bun |
￥200 |
|
Steamed Dumpling with Carb and Shark's Fin |
￥200 |
|
Shrimp and Eggplant Stramed in Blackbean Sauce |
￥200 |
|
Steamed Tofu and Scallop with Black Bean |
￥240 |
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Steamed Squid in Chainese Sa-Cha Sauce |
￥500 |
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Steamed Rice Roll with Shrimp |
￥250 |
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Steamed Rice Roll with Scallop |
￥250 |
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Steamed Rice Roll with Barbecued Pork |
￥250 |
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Steamed Rice Roll with Beef |
￥250 |
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 Deep Fried Dum-sum (Tax included) |
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Spring Roll |
￥200 |
|
Crispy Fried Squid |
￥600 |
|
Fried Taro Dumpling |
￥200 |
|
Fried Shrimp Toast |
￥500 |
|
Fried Rice Cake Dumpling |
￥200 |
|
Crispy Fried Shrimp |
￥600 |
|
Fried Wong Tong in Sweet Vineger Sauce |
￥300 |
|
 Pan-Fried Dim-sum (Tax included) |
 |
|
Pan-Fried Japanese Radish Cake |
￥250 |
|
Pan-Fried Cantonese Style Dumpling |
￥200 |
|
Pan-Fried Dumpling with Shrimp & Leek |
￥200 |
|
 Other Dishes (Tax included) |
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|
Sauteed Prawn in Chili Sauce |
￥980 |
|
Fried Fish with Sweet Vinegar Sauce |
￥1,160 |
|
Lightly Boiled Lettuce |
￥780 |
|
 Congee and Soup (Tax included) |
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Beef Congee |
￥1,040 |
|
Chicken Congee |
￥1,040 |
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Preserved Duck Egg and Pork Congee |
￥1,040 |
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Seafood Congee |
￥1,040 |
|
Corn Soup with Crab Meat Topping |
￥680 |
|
Steamed Dumpling in Shark's Fin Soup |
￥630 |
|
Crab and Shark’s Fin Soup |
￥1,680 |
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Shark’s Fin Soup with Assorted Vegetables |
￥1,680 |
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 Noodles (Tax included) |
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Soup Noodles with Spareribs Ribs |
￥840 |
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Soup Noodles with Beef |
￥960 |
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Soup Noodles With Shrimp Wong Tongs |
￥940 |
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Soup Noodles with Barbecue Pork |
￥840 |
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