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YAKUZEN anti-aging cuisine

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YAKUZEN anti-aging cuisine

July 2018

Anti-aging of Chinese traditional medicine, which has a history of 2000 years, is the raising of energy from inner body, keeping aging away by promoting harmony and activity within the body.
Delivering this through power of food material is “Heichinrou YAKUZEN anti-aging cuisine”.
Please enjoy the taste that revives health, reaching every corner of the body.

Supervisor: Yuko Ota (International Chinese Medicine Doctor)

3,900yen (Tax not included)

Assorted Combination Platter
White Judas’s-ear and Sea Cucumber Soup
Sauteed Shark’s fin with Peansprout and Egg
Steamed Fish with Lettuce
Cooled Noodle with Green Salad
Roaeted Banana Pudding

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