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YAKUZEN anti-aging cuisine

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YAKUZEN anti-aging cuisine

May 2018

Anti-aging of Chinese traditional medicine, which has a history of 2000 years, is the raising of energy from inner body, keeping aging away by promoting harmony and activity within the body.
Delivering this through power of food material is “Heichinrou YAKUZEN anti-aging cuisine”.
Please enjoy the taste that revives health, reaching every corner of the body.

Supervisor: Yuko Ota (International Chinese Medicine Doctor)

3,900yen (Tax not included)

Assorted Combination Platter
Beef sinew and Tomato and Celery Soup
Sauteed Shrimp with Broccoli and Cauliflower
Steamed Eel with Black Soybean Sauce
Rice Porridge with Scallop and Spinach
Hong Kong Dessert

YAKUZEN anti-aging cuisine

June 2018

Anti-aging of Chinese traditional medicine, which has a history of 2000 years, is the raising of energy from inner body, keeping aging away by promoting harmony and activity within the body.
Delivering this through power of food material is “Heichinrou YAKUZEN anti-aging cuisine”.
Please enjoy the taste that revives health, reaching every corner of the body.

Supervisor: Yuko Ota (International Chinese Medicine Doctor)

3,900yen (Tax not included)

Steamed Vegetables
Chicken Gizzard and Restorative Soup
Sauteed Dried Shrimp and Kidney Beans
Stewed Wax gouer
Rice with Stewed Chicken
Coconut Cake with Red Bean

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