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YAKUZEN anti-aging cuisine

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YAKUZEN anti-aging cuisine

December 2017

Anti-aging of Chinese traditional medicine, which has a history of 2000 years, is the raising of energy from inner body, keeping aging away by promoting harmony and activity within the body.
Delivering this through power of food material is “Heichinrou YAKUZEN anti-aging cuisine”.
Please enjoy the taste that revives health, reaching every corner of the body.

Supervisor: Yuko Ota (International Chinese Medicine Doctor)

3,900yen (Tax not included)

Assorted Combination Platter
Steamed Chicken and Ginseng and White Judas’-ear Soup
Sauteed Shrimp with Vegetables
Steamed Fish with Chinese Pickle
Steamed Glutinous Rice with Ginkgo nut and Peanut
HongKong Dessert

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