中国料理・広東料理|聘珍樓(へいちんろう)

YAKUZEN anti-aging cuisine

YAKUZEN anti-aging cuisine

November 2024

Anti-aging of Chinese traditional medicine, which has a history of 2000 years, is the raising of energy from inner body, keeping aging away by promoting harmony and activity within the body.
Delivering this through power of food material is “Heichinrou YAKUZEN anti-aging cuisine”.
Please enjoy the taste that revives health, reaching every corner of the body.

Supervisor: Yuko Ota (International Chinese Medicine Doctor)

 

9,600yen (Tax included)

Assorted appetizers
Double boiled soup with silk chicken, red ginseng and sea cucumber
Steamed shrimp with chili pepper pickled in vinegar
Chard lettuce with fermented bean curd
Black sesame dandan noodles
Red Date Malay Cake

YAKUZEN anti-aging cuisine

December 2024

Anti-aging of Chinese traditional medicine, which has a history of 2000 years, is the raising of energy from inner body, keeping aging away by promoting harmony and activity within the body.
Delivering this through power of food material is “Heichinrou YAKUZEN anti-aging cuisine”.
Please enjoy the taste that revives health, reaching every corner of the body.

Supervisor: Yuko Ota (International Chinese Medicine Doctor)

 

9,600yen (Tax included)

Assorted appetizers
Double boiled soup with silk chicken, red ginseng and sea cucumber
Stir fried vegetables with fermented bean curd
Stewed beef shank and lotus root
Steamed oyster rice
Black sesame sweet soup

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